Entrée recipes sorted by protein for your browsing pleasure.
Over the past week or so, we have been taking a trip through a delightful meal that you can either make ahead and/or cook everything together in the oven at once. So far we have made Roasted Garlic,Roasted Butternut & Garlic Mash, Lemon &Honey Vinaigrette, …
Tired of potato salad in the summer and want something more? This Bacon Ranch Orzo Salad recipe is a perfect summer side! It is summer garden season in Maine, and I am picking the biggest cherry tomatoes! Usually, I pop a few of these in …
It may be the beginning of July, but in Maine we are just wrapping up our Spring-like weather. My garden is still in Spring mode with loads and loads of peas, so the menu has been dominated by snow and shelling peas. Every year I …
Old Man Winter has certainly come to visit in Maine this week! Feet of snow, freezing rain, sleet, wind–you name it, we got it! So while inside trying to survive the latest round of the white stuff, it was time to make something that filled …
I have been craving crab recently, and hate to deep fry foods–so much so that I don’t own a deep fryer. So, when I want Crab Rangoon, I have to do the baked version. My version uses real crab claw meat and not the imitation …
Pork chops have long been a favorite in this house, and historically, they have been prepared in a classic breading preceded by a session of shaking. So, in order to expand the pork chop repertoire, I started experimenting with the chops. This particular recipe was …
